Chemistry
From
the 10th century to the present time, the origin of
alchemy, the true authorship of the latin and Arabic
alchemecal writings attributred to Jabir Ibn Hayyan.
Jabir
Ibn Hayyan (Geber), who flourished in Kufa about 776
A.D. is known as the father of modern chemistry and
along with Zakariya Razi, stands as the greatest names
in the annals of chemical science during mediaeval times.
He got his education from Omayyad Prince Khalid Ibn
Yazid Ibn Muawiyah and the celebrated Imam Jafar al-Sadiq.
He worked on the assumption that metals like lead, tin
and iron could be transformed into gold by mixing certain
chemical substances.
Al-Jabr
Ibn Hayyan (d. 815) regarded as the father of chemistry,
said: all matters can be traced to a simple, basic particle
composed of a lightning-like charge and fire, which
serves as the smallest indivisible unit of matter.
He
discovered as many as 19 elements and is credited with
correct measurements of specific weights. He
perfected chemical processes such as distillation, crystallization
and sublimation.
Ibn
Hayyan was the first to distill vinegar into acetic
acid. He introduced the relative solubility or insolubility
of substance in solutions. He was the first to use glass
tubes, tubes, and bottles on a large scale.
He
mastered the use of chemical purification processes:
distillation, sublimation, precipitation. Along with
al-Jaber, they were regarded the founders of Chemistry
as an exact science.
They
created distillation and sublimation. They used alcohol
in surgery and extracts of herbs.
It
is said that he manufactured a large quantity of gold
with the help of that mysterious substance and two centuries
later, when a street was rebuilt in Kufa a large piece
of gold was unearthed from his laboratory.
He
laid great emphasis on the importance of experimentation
in his research and hence he made great headway in chemical
science, Western writers credit him with the discovery
of several chemical compounds, which are not mentioned
in his twenty-two extant Arabic works. According to
Max Meyerhof: "His influence may be traced throughout
the whole historic course of European alchemy and chemistry."
He
is credited, with the writing of 100 chemical works.
"Nevertheless, the works to which his name was
attached" says Hitti, "were after the 14th
century, the most influential chemical treatises in
both Europe and Asia." "He explained scientifically
the two principal operations of chemistry, calcination
and reduction, and registered a marked improvement in
the methods of evaporation, sublimation, filtration,
distillation and crystallization.
Jabir
modified and corrected the Aristotelian theory of the
constituents of metal, which remained unchanged until
the beginning of modern chemistry in the 18th century.
He has explained in his works the preparation of many
chemical substances including "Cinnabar" (sulfide
of mercury) and arsenic oxide. It has been established
through historical research that he knew how to obtain
nearly pure vitrilos, alums, alkalis and how to produce
'the so-called liver' and milk of sulfur by heating
sulfur with alkali.
He
prepared mercury oxide and was fully conversant with
the preparation of crude sulfuric and nitric acids.
He knew the method of the solution of gold and silver
with this acid. His chemical treatises on such subjects
have been translated into several European languages
including Latin and several technical scientific terms
invented by Jabir have been adopted in modern chemistry.
A
real estimate of his achievements is only possible when
his enormous chemical work including the Book of Seventy
are published.
Richard
Russell (1678, A.D.) an English translator ascribes
a book entitled Sun of Perfection to Jabir. A number
of his chemical works have been published by Berthelot.
His books translated into English are the Book of Kingdom,
Book of Balances and Book of Eastern mercury.
Jabir also advanced a theory on the geologic formation
of metals and dealt with many useful practical applications
of chemistry such as refinement of metals, preparation
of steel and dyeing of cloth and leather, varnishing
of waterproof cloth and use of manganese dioxide to
color glass.
Jabir
was recognized as the master by the later chemists including
al-Tughrai and Abu al-Qasim al-Iraqi who flourished
in the 12th and 13th centuries respectively. These Muslim
chemists made little improvement on the methods of Jabir.
They confined themselves to the quest of the legendary
elixir which they could never find.
Zakariya
Razi known as Rhazas in Latin is the second great name
in mediaeval chemical science. Born in 850 A.D. at Rayy,
he is known as one of the greatest physicians of all
times.
He
wrote Kitab al Asrar in chemistry dealing with the preparation
of chemical substances and their application. His great
work of the art of alchemy was recently found in the
library of an Indian prince.
Razi
has proved himself to be a greater expert than all his
predecessors, including Jabir, in the exact classification
of substances.
His
description of chemical experiments as well as their
apparatus are distinguished for their clarity which
were not visible in the writings of his predecessors.
Jabir
and other Arabian chemists divided mineral substances
into bodies (gold, silver etc.), souls (sulfur, arsenic,
etc.) and spirits (mercury and sal-ammoniac) while Razi
classified his mineral substances as vegetable, animal
and mineral.
The
mineral substances were also classified by Al-Jabiz.
Abu Mansur Muwaffaq has contributed to the method of
the preparation and properties of mineral substances.
Abul
Qasim who was a renowned chemist prepared drugs by sublimation
and distillation. High class sugar and glass were manufactured
in Islamic countries. The Arabs were also expert in
the manufacture of ink, lacquers, solders, cements and
imitation pearls.
The
famed physician, ar-Razi, d. 925 was also a chemist. he
wrote a book, Sir al-Asrar, the Secret of Secrets which
reveals much of the properties, colors and types of minerals
and mineralogy discovered by all civilizations. This book
was the first example of a chemistry lab manual.
The
chemicals he experimented with included nitric and sulfuric
acid. His laboratory included burners, water baths, a
hearth, a kiln, bellows, filters, ceramic dishes, flasks,
and vials. All these devices are part of today's labs.
This
book, four centuries later, in 13th century, Roger Bacon
translated The Secret of Secrets into Latin by the title,
Seretum Secretoum.
"Dr.
A. Hakim Murad says: ""The influence of Ibn
Haitham on Roger Bacon is clearly visible in his works.""
In
his writing in the ""Making of Humanity,""
Briffault stated, ""It was under their successors
at the Oxford School that Roger Bacon learned Arabic and
Arabic science.
Neither
Roger Bacon nor his later namesake has any title to be
credited with having introduced the experimental method.
Roger
Bacon was no more than one of the apostles of Muslim science
and method to Christian Europe; Discussions as to who
was the originator of the experimental method are part
of the colossal misrepresentation of the origins of European
civilization."
Chemistry
as a science is unquestionably the invention of the Muslims.
It is one of the sciences in which Muslims have made the
greatest contribution and developed it to such a high
degree of perfection that they were considered authorities
in this science until the end of the 17th century A. D.
Jabir and Zakariya Razi have the distinction of being
the greatest chemists the mediaeval times produced.
Writing
in his illuminating History of the Arabs, Philip K. Hitti
acknowledges the greatness of Arabs in this branch of
science when he says, "After materia medica, astronomy
and mathematics, the Arabs made their greatest scientific
contribution in chemistry. In the study of chemistry and
other physical sciences, the Arabs introduced the objective
experiment, a decided improvement over the hazy speculation
of Greeks. Accurate in the observation of phenomena and
diligent in the accumulation of facts, the Arabs nevertheless
found it difficult to project proper hypotheses."
What
is Taught: The concept of the finite
nature of matter was first introduced by Antoine Lavoisier
during the 18th century. He discovered that, although
matter may change its form or shape, its mass always remains
the same. Thus, for instance, if water is heated to steam,
if salt is dissolved in water or if a piece of wood is
burned to ashes, the total mass remains unchanged.
What
Should be Taught: The principles of this discovery
were elaborated centuries before by Islamic Persia's great
scholar, al-Biruni (d. 1050). Lavoisier was a disciple
of the Muslim chemists and physicists and referred to
their books frequently.