Chemistry
From
the 10th century to the present time, the origin
of alchemy, the true authorship of the latin and
Arabic alchemecal writings attributred to Jabir
Ibn Hayyan.
Jabir
Ibn Hayyan (Geber), who flourished in Kufa about
776 A.D. is known as the father of modern chemistry
and along with Zakariya Razi, stands as the greatest
names in the annals of chemical science during
mediaeval times. He got his education from Omayyad
Prince Khalid Ibn Yazid Ibn Muawiyah and the celebrated
Imam Jafar al-Sadiq. He worked on the assumption
that metals like lead, tin and iron could be transformed
into gold by mixing certain chemical substances.
Al-Jabr
Ibn Hayyan (d. 815) regarded as the father of
chemistry, said: all matters can be traced to
a simple, basic particle composed of a lightning-like
charge and fire, which serves as the smallest
indivisible unit of matter.
He
discovered as many as 19 elements and is credited
with correct measurements of specific weights.
He
perfected chemical processes such as distillation,
crystallization and sublimation.
Ibn
Hayyan was the first to distill vinegar into acetic
acid. He introduced the relative solubility or
insolubility of substance in solutions. He was
the first to use glass tubes, tubes, and bottles
on a large scale.
He
mastered the use of chemical purification processes:
distillation, sublimation, precipitation. Along
with al-Jaber, they were regarded the founders
of Chemistry as an exact science.
They
created distillation and sublimation. They used
alcohol in surgery and extracts of herbs.
It
is said that he manufactured a large quantity
of gold with the help of that mysterious substance
and two centuries later, when a street was rebuilt
in Kufa a large piece of gold was unearthed from
his laboratory.
He
laid great emphasis on the importance of experimentation
in his research and hence he made great headway
in chemical science, Western writers credit him
with the discovery of several chemical compounds,
which are not mentioned in his twenty-two extant
Arabic works. According to Max Meyerhof: "His
influence may be traced throughout the whole historic
course of European alchemy and chemistry."
He
is credited, with the writing of 100 chemical
works. "Nevertheless, the works to which
his name was attached" says Hitti, "were
after the 14th century, the most influential chemical
treatises in both Europe and Asia." "He
explained scientifically the two principal operations
of chemistry, calcination and reduction, and registered
a marked improvement in the methods of evaporation,
sublimation, filtration, distillation and crystallization.
Jabir
modified and corrected the Aristotelian theory
of the constituents of metal, which remained unchanged
until the beginning of modern chemistry in the
18th century. He has explained in his works the
preparation of many chemical substances including
"Cinnabar" (sulfide of mercury) and
arsenic oxide. It has been established through
historical research that he knew how to obtain
nearly pure vitrilos, alums, alkalis and how to
produce 'the so-called liver' and milk of sulfur
by heating sulfur with alkali.
He
prepared mercury oxide and was fully conversant
with the preparation of crude sulfuric and nitric
acids. He knew the method of the solution of gold
and silver with this acid. His chemical treatises
on such subjects have been translated into several
European languages including Latin and several
technical scientific terms invented by Jabir have
been adopted in modern chemistry.
A
real estimate of his achievements is only possible
when his enormous chemical work including the
Book of Seventy are published.
Richard
Russell (1678, A.D.) an English translator ascribes
a book entitled Sun of Perfection to Jabir. A
number of his chemical works have been published
by Berthelot. His books translated into English
are the Book of Kingdom, Book of Balances and
Book of Eastern mercury.
Jabir also advanced a theory on the geologic formation
of metals and dealt with many useful practical
applications of chemistry such as refinement of
metals, preparation of steel and dyeing of cloth
and leather, varnishing of waterproof cloth and
use of manganese dioxide to color glass.
Jabir
was recognized as the master by the later chemists
including al-Tughrai and Abu al-Qasim al-Iraqi
who flourished in the 12th and 13th centuries
respectively. These Muslim chemists made little
improvement on the methods of Jabir. They confined
themselves to the quest of the legendary elixir
which they could never find.
Zakariya
Razi known as Rhazas in Latin is the second great
name in mediaeval chemical science. Born in 850
A.D. at Rayy, he is known as one of the greatest
physicians of all times.
He
wrote Kitab al Asrar in chemistry dealing with
the preparation of chemical substances and their
application. His great work of the art of alchemy
was recently found in the library of an Indian
prince.
Razi
has proved himself to be a greater expert than
all his predecessors, including Jabir, in the
exact classification of substances.
His
description of chemical experiments as well as
their apparatus are distinguished for their clarity
which were not visible in the writings of his
predecessors.
Jabir
and other Arabian chemists divided mineral substances
into bodies (gold, silver etc.), souls (sulfur,
arsenic, etc.) and spirits (mercury and sal-ammoniac)
while Razi classified his mineral substances as
vegetable, animal and mineral.
The
mineral substances were also classified by Al-Jabiz.
Abu Mansur Muwaffaq has contributed to the method
of the preparation and properties of mineral substances.
Abul
Qasim who was a renowned chemist prepared drugs
by sublimation and distillation. High class sugar
and glass were manufactured in Islamic countries.
The Arabs were also expert in the manufacture
of ink, lacquers, solders, cements and imitation
pearls.
The
famed physician, ar-Razi, d. 925 was also a chemist.
he wrote a book, Sir al-Asrar, the Secret of Secrets
which reveals much of the properties, colors and
types of minerals and mineralogy discovered by all
civilizations. This book was the first example of
a chemistry lab manual.
The
chemicals he experimented with included nitric and
sulfuric acid. His laboratory included burners,
water baths, a hearth, a kiln, bellows, filters,
ceramic dishes, flasks, and vials. All these devices
are part of today's labs.
This
book, four centuries later, in 13th century, Roger
Bacon translated The Secret of Secrets into Latin
by the title, Seretum Secretoum.
"Dr.
A. Hakim Murad says: ""The influence of
Ibn Haitham on Roger Bacon is clearly visible in
his works.""
In
his writing in the ""Making of Humanity,""
Briffault stated, ""It was under their
successors at the Oxford School that Roger Bacon
learned Arabic and Arabic science.
Neither
Roger Bacon nor his later namesake has any title
to be credited with having introduced the experimental
method.
Roger
Bacon was no more than one of the apostles of Muslim
science and method to Christian Europe; Discussions
as to who was the originator of the experimental
method are part of the colossal misrepresentation
of the origins of European civilization."
Chemistry
as a science is unquestionably the invention of
the Muslims. It is one of the sciences in which
Muslims have made the greatest contribution and
developed it to such a high degree of perfection
that they were considered authorities in this science
until the end of the 17th century A. D. Jabir and
Zakariya Razi have the distinction of being the
greatest chemists the mediaeval times produced.
Writing
in his illuminating History of the Arabs, Philip
K. Hitti acknowledges the greatness of Arabs in
this branch of science when he says, "After
materia medica, astronomy and mathematics, the Arabs
made their greatest scientific contribution in chemistry.
In the study of chemistry and other physical sciences,
the Arabs introduced the objective experiment, a
decided improvement over the hazy speculation of
Greeks. Accurate in the observation of phenomena
and diligent in the accumulation of facts, the Arabs
nevertheless found it difficult to project proper
hypotheses."
What
is Taught: The concept of the
finite nature of matter was first introduced by
Antoine Lavoisier during the 18th century. He discovered
that, although matter may change its form or shape,
its mass always remains the same. Thus, for instance,
if water is heated to steam, if salt is dissolved
in water or if a piece of wood is burned to ashes,
the total mass remains unchanged.
What
Should be Taught: The principles of this
discovery were elaborated centuries before by Islamic
Persia's great scholar, al-Biruni (d. 1050). Lavoisier
was a disciple of the Muslim chemists and physicists
and referred to their books frequently.